South Africa Imposes Ban On Alchohol Takeouts Over Easter

The South African Government has enforced a ban of the sale of take-away alcohol ahead of Easter holiday to prevent the spread of Coronavirus infections.

The President in his national address pointed that the restriction was enforced to control reckless behaviour by individuals and prevent gatherings that do not comply with the Covid-19 safety protocol.

The ban will be in effect from Friday to Monday, which is the duration of the Easter holiday.

Ramaphosa however reiterated that the ban will not affect bars and restaurants as they can strictly serve sit-in customers.

“On-site sales at restaurants, shebeens and bars will be allowed, according to licensing conditions, up until 23:00 p.m. (2100 GMT),” the president said.

South Africa’s alcohol industry suffered has been dealt a major blow in recent months after the government announced bans on the sale of booze across the country.

The sector has now lost more than eight billion rands ($530 million / 440 million euros) in direct sales, threatening the livelihoods of 27,000 people, according to stakeholders in the wine and alcohol industry.

The measures are to help reduce strain on public health facilities after the nation became the first in Africa to record one million covid-19 cases.

South Africa has the highest number of COVID-19 infections on the continent with more than 1.5 million cases and more than 52,000 recorded deaths from the virus.

Patsy Nwogu

Reporting on data-driven featured stories and investigations.

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